Prepare to be surprised by Abruzzo, a region that is both steeped in ancient tradition and dynamic in its renewal. This session offers a focused exploration of its unique wine landscape, revealing how its dramatic geography—from the Apennine mountains to the Adriatic coast—shapes wines of profound character and authenticity. We will delve into the surprising versatility of Trebbiano d'Abruzzo, the captivating resurgence of Pecorino, and the joys of Cerasuolo d’Abruzzo, highlighting why it stands as one of Italy's great rosé wines. We'll also re-evaluate the under-the-radar powerhouse that is Montepulciano d'Abruzzo, whose noble structure and capacity to rival the great traditional varieties of Italy and France. This curated tasting showcases the remarkable diversity and exceptional quality options emerging from this region, connecting you with the enduring spirit of Italian wine.
Identify the unique qualities and emerging trends of key Abruzzo grape varieties, including Trebbiano d'Abruzzo, Pecorino, Cerasuolo d’Abruzzo, and Montepulciano d'Abruzzo, and their significance in Italy’s wine landscape.
Develop the ability to appreciate and articulate the diversity and exceptional quality of Abruzzo wines, including why Cerasuolo d’Abruzzo is considered one of Italy’s great rosés and how Montepulciano d'Abruzzo compares to traditional European powerhouses.