会话名称
Educating Your Palate: Tasting Techniques
约会时间
2025年9月9日星期二, 上午11:30 - 下午12:30
音箱
Jesse Rodriguez - Kaizen Wine
Ralf Holdenried - Black Stallion Estate Winery
Aga Hilferty - HERITA USA
Clare Tooley MW - Boisset Collection
Ralf Holdenried - Black Stallion Estate Winery
Aga Hilferty - HERITA USA
Clare Tooley MW - Boisset Collection
描述
Behind every expertly crafted wine or spirit is a panel of professionals making intentional, nuanced decisions based on sensory evaluation. In this guided tasting seminar, moderator Jesse Rodriguez leads a panel of seasoned tasters as they walk through their personal and professional approaches to tasting—what they look for, how they calibrate their palates, and how they decide when a product is truly “finished.” Attendees will taste alongside the panel and gain insight into the techniques and perspectives that shape final blending, selection, and quality assessments in the industry.
地点名称
Catalina East
会话类型
Tasting Seminar
Tasting Component?
Tasting Session
Session Evaluation
Learning Objectives
Compare diverse professional tasting techniques and understand how sensory evaluation influences production, blending, and quality decisions.
Strengthen personal palate calibration by tasting alongside experts and analyzing the criteria they use in final product evaluation.
Gain practical tools to improve tasting objectivity and consistency, whether for education, service, buying, or production purposes.
Strengthen personal palate calibration by tasting alongside experts and analyzing the criteria they use in final product evaluation.
Gain practical tools to improve tasting objectivity and consistency, whether for education, service, buying, or production purposes.