David Green has spent the past twenty-plus years in the premium, ultra-premium and luxury wine industry specializing in all aspects of strategic planning, mergers and acquisitions, generational succession, winery operations, general management, business development, brand creation, direct-to-consumer and national distributor alignment. He has successfully developed, led and managed teams across production, operations, branding, distribution, sales and marketing; including the Chalone Wine Group, Turnbull Wine Cellars, Lancaster Estate, Boich Family Cellars, Dana Estates, Joel Gott Wines, Brassfield Estate, Lede Family Wines, Three Sticks, Head High, Crescere Wines, Ram’s Gate Winery, Renteria Family Wines, Clos du Val, Selma Estates, Benchmark Wine Group and Westwood Wines where he is a partner and the Managing Director.