Name
Sprits of Japanese Craftmanship: Whiskey & Shochu
Date & Time
Monday, June 24, 2019, 9:00 AM - 10:30 AM
Toshio Ueno
Description
Lecture on Japanese Whiskey and Shohu, Taste 3 Whiskey (Suntory, Nikka) and 5 Shochu (rice, barley, sweet potato, buckwheat, Brown Sugar) Objective: To learn and Compare different types of Japanese Spirits by distilling and aging methods and use of unique ingredients.
Location Name
Thomas
Full Address
The Westin Georgetown, Washington D.C.
2350 M St NW
Washington, DC 20037
United States