Name
Global vs Domestic: Is the World Wine Stage Getting Smaller?
Date & Time
Wednesday, November 13, 2019, 2:00 PM - 3:15 PM
Speakers
Bob Bath - MS, Professor of Wine and Beverage Studies, The Culinary Institute of America
Dan Panella - Co-Owner & Winemaker, Oak Farm Vineyards
Kat Thomas - Training Manager, Wine, Hakkasan Group
David Muret - Senior Marketing Director, J. Lohr Vineyards & Wines
Ralf Holdenried - Winemaker, Black Stallion Estate Winery
Gillian Ballance - Sr education manager, Treasury Wine Estates
Nikolai St. George - Chief Winemaker, Giesen Estate
Chris Upchurch - Cofounder and Executive Winemaker; Proprietor and Winemaker, Delille Cellars; Upchurch Vineyard
Erik Segelbaum - Chief Vinnovation Officer / Owner, Somlyay Llc / Swig Partners / Goodsomm
Dan Panella - Co-Owner & Winemaker, Oak Farm Vineyards
Kat Thomas - Training Manager, Wine, Hakkasan Group
David Muret - Senior Marketing Director, J. Lohr Vineyards & Wines
Ralf Holdenried - Winemaker, Black Stallion Estate Winery
Gillian Ballance - Sr education manager, Treasury Wine Estates
Nikolai St. George - Chief Winemaker, Giesen Estate
Chris Upchurch - Cofounder and Executive Winemaker; Proprietor and Winemaker, Delille Cellars; Upchurch Vineyard
Erik Segelbaum - Chief Vinnovation Officer / Owner, Somlyay Llc / Swig Partners / Goodsomm
Description
Our panelists compare tasting notes and technique on 10 wines to see how Old and New World wines are getting closer – or further apart – in style for the world’s palate.
Sponsored by:
Location Name
Bayview Ballroom A
Full Address
InterContinental San Diego
901 Bayfront Court
San Diego, CA 92101
United States
901 Bayfront Court
San Diego, CA 92101
United States