After 10 plus years of working in the restaurant industry, Edward joined Southern Glazer’s Wine & Spirits in 2013 as an On Premise Sales Consultant. He was promoted to the position of Fine Wine Specialist in 2016 and was shortly thereafter promoted to District Manager for both On and Off Premise in 2017. He received his Sommelier Certification from the Court of Master Sommeliers in 2012 and is currently enrolled in the WSET Diploma program with an expected graduation date of January 2020.